Apple dumplings:)

Recipe for apple dumplings.
2 cans crescent rolls
2 granny smith apples.
1 & 1/2 cups sugar. 1 can mountain*dew.
cinnamon to taste ( about 3-4)
2 sticks butter or margarine ( I use one of each)
Melt butter and mix with sugar & cinnamon.
Peel and core apples, cut into 8 pieces. Open rolls and place apple on wide end of roll. Do each roll the same way. Do like you do crescent rolls, except with an apple in it.place in baking dish or pan. I used a cake pan. Pour sugar and cinnamon -butter mixture over rolls. Pour mountain*dew over all and bake 45 minutes in a 325F oven.